The Charlottesville Newsplex - Edible Blue Ridge
Edible Blue Ridge Segments
Edible Blue Ridge: Mushrooms
For this week's segment of Edible Blue Ridge, Steve Russell joined CBS19's Michelle Rupp to talk about mushrooms.
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Edible Blue Ridge: Non-Alcoholic Wine
Edible Blue Ridge: Those Nut-Free Ladies
Edible Blue Ridge: Autumn Berry Sauce
Edible Blue Ridge: Monticello Heritage Harvest Festival


Edible Blue Ridge: Meet Yer Eats
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Last Updated: 3:19 PM 01/24/12 - For this week's segment of Edible Blue Ridge, Steve Russell joined CBS19's Tiffani Sargent to discuss the Meet Yer Eats event. (Full Story)
Edible Blue Ridge: Peaches!
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Last Updated: 3:19 PM 01/24/12 - For this week's segment of Edible Blue Ridge, Steve Russell joined CBS19's Tiffani Sargent to talk about peaches. The two discussed the different types of peaches, where you can pick them, and how to make peach cobbler. (Full Story)
Edible Blue Ridge: Heirloom Tomatoes
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Last Updated: 3:19 PM 01/24/12 - For this week's segment of Edible Blue Ridge, Steve Russell spoke to Holly Hammond of Whisper Hill Farm. They highlighted six
different varieties of heirloom tomatoes. (Full Story)
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