Talkin' Turkey With John Atkins

By: Audrey Pernik
By: Audrey Pernik

November 22, 2007

Turkey is a staple to your Thanksgiving dinner just as much as pit master John Atkins of the BBQ Connection has become to Good Morning Charlottesville.

Atkins and his son Bryant tempted our taste buds once again with delicious smoked turkey and all the trimmings.

He wrapped up an illustrious BBQ season earning three state championships.


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